Hot Chocolate French Toast with Roasted Hazelnuts

Who doesn’t want to wakeup holiday morning to the smell and taste of hot chocolate and roasting hazelnuts? You’ll Need: 1 loaf Brioche or and Egg enriched bread, cut into 1 inch thick slices Unsalted butter  3 cups heavy cream 6 ounces milk chocolate, coarsely chopped 6 ounces semisweet chocolate, coarsely chopped 1 tablespoon vanillaContinue reading “Hot Chocolate French Toast with Roasted Hazelnuts”

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Fried Egg Naan with Sambal- Oelek Jam

Heat your Cold Winter Mornings!  You’ll Need: For the Chili Jam: 2-4 tablespoons hot chili paste (sambal oelek) 1-2 tablespoon unseasoned rice vinegar 1-2 teaspoon honey For the Egg Naan: 1/4-1/2 cup Plain Greek yogurt Kosher salt & fresh ground pepper 2-4 tablespoons extra-virgin olive oil 1-2 tablespoons butter 2-4 large eggs 2-4 pieces NannContinue reading “Fried Egg Naan with Sambal- Oelek Jam”

High Protein, Low Carb Almond Crepes- Have your Crepe, & Eat it too! 

If you are watching your macros, and counting carbs while increasing fats – this is definitely the crepe recipe for you! These are so yummy! I usually double the recipe.  Ingredients: 4 ounces cream cheese, softened at room temperature  4 large eggs 3/4 cup almond flour 2 tbsp granulated coconut sugar or sugar substitute  1/4Continue reading “High Protein, Low Carb Almond Crepes- Have your Crepe, & Eat it too! “

Cloud Eggs – An Eventful Mothers Day Breakfast Even a Kid Could Make! 

Cloud Eggs- A culinary staple in egg cookery but are all the rage right now. So fun to make, and eat! Perfect for a surprise breakfast treat!  Ingredients: 4 large eggs Pink Himalayan or Kosher salt Fresh ground black pepper 1/2 c. freshly grated Parmesan cheese.( Fine grate ) 3 tbsp. finely chopped fresh chives,Continue reading “Cloud Eggs – An Eventful Mothers Day Breakfast Even a Kid Could Make! “

Low Sugar, Scratch- Cashew Milk Base Pancake Recipe 

This is a base Pancake mix. Just in time for any morning! Add any flavors you like! You’ll Need:  2 cups whole wheat flour or all purpose  1 Tablespoon monk-fruit sugar granules or organic cane sugar  1/2 teaspoon Himalayan salt 1 heaping tablespoon baking powder 2 large eggs, beaten well 1/8 cup melted extra virgin,Continue reading “Low Sugar, Scratch- Cashew Milk Base Pancake Recipe “

Green Monster Muffins! 

My stance on getting sneaky in the kitchen is very simple. I don’t like to lie about food, especially to children. I also know how hard it can be to get little ones to eat green. Fun holidays like, Halloween or St. Patricks Day and year end holiday are a great time to get green.Continue reading “Green Monster Muffins! “

Homemade Bacon-Maple Butter

Delicious on just about anything including a good grilled steak. Love this on my recipe for homemade pumpkin spiced flap-jacks, or extra toasty waffles. The best part about making this homemade bacon-maple butter, is that your entire house will smell like holiday ( Insert big, happy sigh.) Ingredients: 1/2 lb. unsalted butter, cut into approximatelyContinue reading “Homemade Bacon-Maple Butter”

Pumpkin Spiced FlapJacks with Bacon Maple Butter

This recipe is best when made with fresh pumpkin puree. Pancakes won’t be so orange and the batter will result in a lighter, fluffier pancake. If pumpkins are not in season, or you are rushed for time– it’s fine to use canned pumpkin. Ingredients: 1 1/4 cups whole wheat flour or, all purpose flour orContinue reading “Pumpkin Spiced FlapJacks with Bacon Maple Butter”

Drunken Bacon for that “Grown-up” Sunday Brunch you’ve been longing for ! (This Bacon is Hot, Sweet and Sticky, so be prepared to have   “Breakfast in Bed!” )

Clothing optional ! I’d serve these sexy bits of heaven with a side of warm melted chocolate – but that’s just me. #ParentsDayOff  Ingredients: 1/4 cup good quality pure maple syrup 1/4 cup good quality Bourbon  1 teaspoon finely grated orange zest 1/4 cup packed dark brown sugar 2 pounds, 3/4-inch-thick slices of skinless slabContinue reading “Drunken Bacon for that “Grown-up” Sunday Brunch you’ve been longing for ! (This Bacon is Hot, Sweet and Sticky, so be prepared to have   “Breakfast in Bed!” )”

It’s all about the dressing

Which dressing will your kids like best?