Tag: Cookies
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A Really Good Chocolate Chip Cookie
I’m excited to share my best chocolate chip cookie recipe today. This recipe has been honed and perfected over the years as I continuously strive to create the most delicious chocolate chip cookie you’ve ever tasted. It has been a journey filled with experimentation, learning, and satisfaction. Using browned butter…
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Stained Glass Cookies
I use half of my cut-out cookie dough recipe to make these cookies, and the glass-like centers are created by melting hard candies in the oven. For variety, I also use gingerbread cookie dough. My kids loved making these in middle school; it’s as fun as a science project at…
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Italian Fruit and Nut Holiday Biscotti
I don’t particularly appreciate dried fruits in my cookies, but I’m all about it when the holidays ring. Call me crazy, but here is just about the only cookie that gets baked twice—the beloved biscotti. This is a very versatile recipe, and as long as you keep the proportions comparable,…
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Peanut Butter Cookies
Peanuts rank high on the top ten allergen list so feel free to swap nut butters! These golden-blonde cookies are slightly soft, mildly chewy, and dense, with satisfying peanut butter taste! If you grind your own they will come out a little different, but still delicious. You’ll Need: 4 ounces…
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Holiday Shortbread Cookies
Shortbread cookies are rich and buttery, and have a crisp bite while still melting in your mouth! It’s such a classic, crumbly cookie recipe that only requires four ingredients. Use decorator colored sugars for a festive holiday touch! You’ll Need: 1 cup salted butter, room temperature 1 cup powdered sugar,…
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Olive Oil Orange Cookies
These cookies are so delicious with the flavor of sweet winter oranges. I’m on a crazy kick— everything is orange this winter! Enjoy! You’ll Need: 1/4 cup olive oil 1 cup unsalted butter, softened 1/2 cup confectioners’ sugar, sifted 1/2 cup granulated sugar 1 large orange, zested and juiced; reserve…
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Chef Gigi’s Holiday Cutout Cookie Dough
Be sure to read my pro-tips at the end of this recipe to ensure a successful baking experience! You’ll Need: 6 cups, all-purpose flour 3 teaspoons fresh baking powder 1/2 teaspoon salt 1 pound cold unsalted butter, cut into 1-2 inch chunks 2 cups white granulated sugar 2 large eggs…
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#HolidayBaking. Chef Gigi’s Recipe for Those Delicate, Flakey, Round Cookies all Covered with Powered Sugar. You know the ones!
So delicious you can’t eat just one! Yeah… those! Ingredients: 1 1/2 cups walnuts 8 ounces unsalted butter, at room temperature 1 vanilla bean, split and seeds scraped out 2 cups powdered sugar 1/4 teaspoon Kosher salt 2 cups all-purpose flour Method: Preheat the oven to 350°.Line 2 large cookie…
Chef Gigi Gaggero 