Pro Chef Baking Hack: How to Get the Perfect Slice of Cheesecake!

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For most of us who like to bake, kitchen knives are usually the go-to tool for all the fun magic tricks. 

But did you know that dental floss can do a more efficient job at cutting cheesecakes and slicing soft foods like cheese cakes, jelly roll cakes, moist, sweet baked breads – and even soft cheeses? Seriously! Here’s how:

  • Hold the floss tightly with your thumbs and forefingers and push from the top down for the perfectly clean, pro-looking cut.
  • Slide out either the right or left side at the bottom of the cut.
  • Wipe the floss clean with your fingers and cut another slice.

Remember to use only unwaxed/unflavored floss for the best results. Now you have a better reason to visit the dentist (get more floss)!

Published by Chef Gigi Gaggero, Host of Silicon Valley's LIVE Food Talk Radio on KSCU 103.3 FM

Professional Chef, Two Time Award-Winning Book Author, Former Academic Director from Le Cordon Bleu, and Host of Silicon Valley's LIVE Food Talk Radio on KSCU 103.3 FM

One thought on “Pro Chef Baking Hack: How to Get the Perfect Slice of Cheesecake!

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