Chef Gigi Gaggero

Category: Cocktails

  • Refreshing Lavender Lemonade with Butterfly Pea Flower

    Refreshing Lavender Lemonade with Butterfly Pea Flower

    While all types of lavender are edible yet English and Provence varieties are widely for cuisine. If you use fresh garden buds, make sure they are free from pesticides. I’ve added organic dried butterfly pea flowers for the subtle violet color. The flower buds are steeped with sugar and hot water to make…