Chef Gigi Gaggero and her guest co-host, Chef Robert Edwards heats up the KSCU studio with guest Chef Wanda Blake Founder of Wanda’s Cooking. Wanda came hot on the food scene in 2015 as a Pop-up Restaurant in Oakland, California. Chef Wanda events are an expression of her culture, and her passion for food. Pop-up themes you would usually only dream about attending.
Chef Wanda makes it real for everyone in the Bay Area to share in these iconic traditions of favor profiles. Her themes include warming comforts of Sunday Supper- Grandma’s house on Sunday, Wanda’s Cooking loves New Orleans, Black Eyed Pea Festival and Gumbo Trinity to name a few.