Ingredients:
8 Turkey hot dogs, each cut lengthwise into 6 thin strips
1/2 Cup Homemade barbecue sauce ( see recipe below)
8 Slices (optional) Real cheddar cheese
8 Sandwich buns, split, toasted
Method:
In 10-inch nonstick skillet, heat hot dog strips over medium-high heat until strips begin to curl up. Gently stir in barbecue sauce until hot dog strips are coated. Heat until bubbly. Place slices of cheese on bottom halves of toasted buns. Top with curly turkey dog mixture, and cover with top halves of buns. This is really fun and really looks like worms!
Kids Love it!
Blackstrap molasses BBQ Sauce
Making a homemade barbecue sauce isn’t time-consuming. This easy recipe can be made in about 10 minutes, the best part is you can put your own twist on it by adding and additional ingredients!
Ingredients:
1 can tomato paste
¼ cup ketchup
¼ cup black strap molasses
1/3 cup packed brown sugar
2-4 T. water
1 T. agave nectar or honey
2 T. red wine vinegar
1 T. lemon juice
½ t. salt, plus more to taste
¼ t. cayenne pepper
Method:
Combine all the ingredients in a small saucepan over medium heat. Cook, stirring constantly, until the sugar has been dissolved and the mixture appears smooth and glossy. YUM!
Chef Gigi Gaggero 
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